Ring in the New Year with Sub Zero Vodka Bar!

12 Dec

Raise a glass and ring in the new year at Sub Zero Vodka Bar! Join your friends for St. Louis’ can’t-miss NYE party; all-inclusive tickets available, featuring table service with drinks and appetizers from 9 p.m.-midnight, a photo booth and a champagne toast as the clock strikes 12.

Dinner service and bar will be open to the public. Walk-ins welcome, reservations are recommended.

SPONSORED BY

pearl

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Winter Classic Watch Party

12 Dec

Blues fans, take note! Sub Zero Vodka Bar is hosting an all-day watch party for the 2017 Bridgestone NHL Winter Classic. Enjoy unlimited Pearl Vodka drinks while you cheer on the St. Louis Blues as they take on the Chicago Blackhawks on an outdoor rink inside Busch Stadium. Brunch available. Let’s get loud — and LGB!

Monday, Jan. 2, 2017
All-day
$40, includes commemorative tumbler and unlimited Pearl Vodka drinks

Sushi School: Sushi 101

5 Dec

Sushi School returns to Sub Zero Vodka Bar!

On the second Tuesday of every month, learn the art of sushi making from some of St. Louis’ best sushi chefs. January’s class will focus on the history of sushi, as well as knife sharpening and preparation. Chef Vu Hoang will teach students how to prepare rice, cut fish and roll sushi.

Menu

  • Edamame
  • Miso Soup
  • 1 Makimono Roll, 2 Nigiri
  • 1 Japanese Beer, 1 Sake

Tuesday, Jan. 10, 2017
7 p.m.
$60 per person, includes hands-on experience, a three-course meal and two drinks.
Class will be canceled and a full refund will be issued if fewer than five people sign up by noon on Monday, Jan. 9.

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Sushi School: Sushi 101

22 Sep

Sushi School returns to Sub Zero Vodka Bar!

On the second Tuesday of every month, learn the art of sushi making from some of St. Louis’ best sushi chefs.

October’s class will focus on the history of sushi, knife sharpening and preparation, making sushi rice, how to select and cut fish, and, of course, how to roll your own sushi. Students will dine on edamame, miso soup, a makimono roll and two nigiri, while also enjoying a Japanese beer and a sake.

Tuesday, Oct. 11, 2016
7 p.m.
$60 per person, includes hands-on experience, a three-course meal and two drinks.
Class will be canceled and a full refund will be issued if fewer than five people sign up by noon on Monday, Oct. 10. Tickets are non-refundable if class is held.

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